India is a country that is known for its cultural diversity and one thing you can relate to diversity is the ‘delicacies’ that you get in different parts of India. Though every city has something unique to offer for your ‘taste buds’, some categories of food (especially sweets) are loved by all of us in India. There are different varieties of desserts that people in India prefer to consume after their lunch or dinner. Some desserts bring back the nostalgia since generations after generations have relished their taste. The primary issue with any kind of dessert, whether it is ice-cream or sweets is the amount of ‘sugar intake’ that comes along with the consumption of the dessert.
There are many types of desserts; few of them even exist in the liquid form. There are many desserts like Mithai that come in semi-solid and solid form, examples being Peda, Halwa, Soan Papdi, etc. Not many Mithai lovers would get excited about Soan Papdi, but the reality is that Soan Papdi is a treat for sweet lovers and definitely deserves more love from the sweet loving fraternity. Soan Papdi is also called Soan Papri/Sohan papdi/Patista. It is a cube-shaped dessert that is said to have originated from India and has a crisp & flaky texture. The main ingredients of regular Soan Papdi are gram flour, sugar, ghee, milk, and cardamom. There are many sweet & snacks manufacturers who make Soan Papdi, but very few of them make tasty Soan Papdi like Prabhuji Haldiram.
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There are different types of Soan Papdi on the Haldiram Menu; some of them are listed below
- Haldiram’s Prabhuji Elaichi Soan Papdi
- Haldiram’s Prabhuji Kesar Soan Papdi
- Haldiram’s Prabhuji Ghee Soan Papdi
- Haldiram’s Prabhuji Multigrain Soan Papdi
- Haldiram’s Prabhuji Chocolate Soan Papdi
- Haldiram’s Prabhuji Mango Soan Papdi
- Haldiram’s Prabhuji Orange Soan Papdi
As you can see the wide varieties of it available on the Prabhuji Haldiram website, the core ingredients of the dessert are retained. Kids who love chocolates should definitely try out the ‘Chocolate Flavored’ Soan Papdi and it is much better than consuming chocolates that have a high amount of calories. If you are a fitness freak or someone who is planning to shed those extra calories can opt for the ‘nutritious version of Soan Papdi’ which is also called as ‘Multigrain Soan Papdi’. Though the added flavors are added to the it, the ‘original taste’ is retained. This is the specialty of Haldiram Soan Papdi and this is why sweet lovers prefer it from Prabhuji Haldiram.
There is another reason for loving Soan Papdi – You can gift a pack of authentic Soan Papdi to your loved ones during Diwali, Christmas, or other festivities. You can also order it from their website and the order would be shipped to the consignee. Since Soan Papdi from Prabhuji Haldiram is made from best quality ingredients like refined sugar, gram flour, hydrogenated vegetable oil, glucose, cashew, lemon, wheat fibre, etc. Since high-quality ingredients are used in making Soan Papdi at Prabhuji Haldiram, as a consumer, you can enjoy delicious Soan Papdi without being worried about the other factors associated with the dessert.
Soan Papdi from Prabhuji Haldiram is a treat for sweet lovers, something that shouldn’t be missed!